• sabudana khichdi
    Breakfast,  Main Course

    Sabudana Khichdi (Tapioca Pearls Pilaf)

    Sabudana Khichdi or Sago Khichdi or Tapioca Khichdi is an ayurvedic recipe that we consume mostly during our fasting days of the Navratri festival. However, it’s so delicious that you can’t wait to have it throughout the year. You can have this with yoghurt, chutney or just plain. Sabudana Khichdi is made with tapioca pearls, boiled potatoes, peanuts, cashews and very few spices and herbs. The recipe is praised in our Ayurveda and also also gluten-free. But the recipe is very technical to make because if you didn’t follow the exact method of preparing it, tapioca pearls may become sticky and mushy instead of dry pearl-like texture which looks so mesmerising. It feels…

  • egg curry recipe
    Main Course

    Egg Curry Recipe – Eggs in Yoghurt and Tomato Gravy

    Egg curry recipe, also known as anda curry, is an Indian recipe made by putting boiled eggs into the spicy tomato and yoghurt gravy. However, you can find many variations in India as this recipe is being prepared differently in every region of India. And it is suitable for gluten-free and keto diet followers.  You can have this with plain rice, Jeera rice, peas and paneer pulao, roti, parantha, or naan.  I always keep eggs in my fridge. So whenever I am short on vegetables and don’t want to go grocery shopping, I cook egg curry recipe, which contains almost all the ingredients readily available in my pantries like tomatoes, eggs, yoghurt, and basic Indian…

  • carrot halwa recipe
    Desserts

    Easy Carrot Halwa Recipe (Gajar Ka Halwa)

    Gajar Ka Halwa or Carrot Halwa or Gajrela is a traditional Indian sweet or dessert made from fresh red carrots, milk, and sugar. Apart from this, the recipe is also gluten-free and vegan with certain modifications. A delicacy made from juicy red carrots is available in North India only for the winter season. That’s why you crave them all over the year. But it doesn’t mean you can’t make gajar halwa with regular orange carrots. But the red carrots are sweet and juicy itself which enhances the flavours and texture of the recipe. You can easily double or multiply the number of ingredients and cook more as needed. This dessert is so popular in…

  • microwave brownies
    Desserts

    2 Minutes Chocolate Fudgy Brownies in Microwave

    Oh my gosh! When I say chocolate brownies in just 2 minutes. But, yes, I am serious. And bingo! When I add that, I am not going to use any eggs in it. I don’t believe if someone says he doesn’t like brownies. Brownies are everyone’s favorites. I like it too much when it has my favorite chocolates too. When you can make it in just 2 minutes in the microwave before your guests, you rock the world. I will not use any expensive equipment, neither mug nor any mold. It is made with Just ingredients that are readily available at any home. So remember, whenever you want to have brownies without any…

  • chili tofu
    Snacks

    A Tasty Vegan Recipe of Tofu Chili

    Tofu is made from soy milk and Tofu chili by adding tofu in a special chilli sauce. It’s the main ingredient in Japanese cuisine. Tofu is made by coagulating soy milk using a mixture of calcium chloride and magnesium chloride. This sets the milk into curds. After cooking, the tofu is pressed to remove excess liquid. Tofu can be eaten as a snack, a basic appetizer, not just a meal, or made into tempeh or gyoza. Tofu’s versatility appeals to Japanese people who prefer their non-vegetarian food natural and tasty. What chili sauce or hot sauce goes well with tofu? There are several types of chili sauces or hot sauces that go well…