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Amla Chutney (Gooseberry Chutney)
Amla ki Chutney or Amla Chutney or Gooseberry Chutney is a very healthy and delicious recipe made with Amla (Gooseberry) which are lemon-sized light green-coloured berries and jaggery. These berries are a good source of Vitamin C along with other nutrients after all, one Amla is equivalent to three oranges as a source of Vitamin C. It is also rich in antioxidants and fibres and as such, is diabetic-friendly too. However, Amla is available only in the winter season but if you’re abroad, you can get frozen Amla packets in any Indian grocery store. Amla chutney is so versatile recipe in that it can be served as a dip with snacks, as a…
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Coriander Chutney Recipe (Dhaniya Chutney)
Dhaniya chutney or coriander chutney is a recipe without which you can’t imagine to have stuffed paranthas in India. You can’t imagine having gobi ka parantha and aloo parantha. You can also have it with pakoras, samosas, or any other Indian snacks and meal. Also, coriander chutney will take less than 5 minutes to make with most of the ingredients available at home easily and doesn’t contain any animal products. Apart from this, it’s good for health because there is no cooking process involved and detoxifies the body. You can surely make it in advance but not beyond 3 days. However, it may start losing flavours day by day. I recommend to make…
