• moong dal halwa

    Moong Dal Halwa (Sweet made from Yellow Lentils)

    Moong dal halwa is a very healthy recipe for Indian sweets but yes, it contains sugar. However, sugar can be adjusted to taste. But when it’s come to halwa even I don’t mind having few teaspoons more. In India, this is mostly made on festivals and special occasions like wedding. Moong dal halwa is made with mainly three ingredients one is Moong dal (Split Yellow Lentil) which looks like this, The second ingredient is ghee (clarified butter) and sugar. Apart from these ingredients, there are a few but important ingredients which I’ll share in the recipe. And apart from this, you must know it takes lots of stirring, stirring and stirring. Means a…

  • gulab jamun

    Gulab Jamun (Fried Milk Balls in Aromatic Sugar Syrup)

    Gulab Jamun is a classical Indian sweet recipe that you can find in every Indian wedding and mostly during festival time in India. Generally, it is made from khoya (dried whole milk which is made by boiling milk for a longer time in an open pan). But you can also make a recipe for gulab jamun with milk powder (without khoya) as well. So, people who are residing abroad and not able to find khoya can make this version very easily without it. The word Gulab means Rose and Jamun is a type of black coloured berry fruit which is mostly available in India. Maybe because these black coloured balls we’re soaked in…