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Bread pizza

Bread Pizza

Shikha | My Food Veda
Easy to cook recipe of bread slices topped with veggies and cheese.
5 from 1 vote
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Snacks
Cuisine American
Servings 6 people
Calories 197 kcal


  • 6 bread slices
  • 1 tsp red bell pepper, finely chopped
  • 1 tsp green bell pepper, finely chopped
  • 1 tsp yellow bell pepper, finely chopped
  • 1/4 cup onion, finely chopped
  • 1/4 cup tomato, finely chopped
  • 2 tbsp butter (at room temperature)
  • 1 cup mozerella cheese, grated
  • 1 tsp black pepper powder
  • 1 tsp oregano
  • salt (to taste)


  • Preheat the oven at 180 degree Celsius for 15 minutes.
  • Apply butter on one side of each bread slice and put them on a baking tray by placing the buttered side on the bottom.
  • On the top side of each bread slice, put all finely chopped vegetables and cover them with grated cheese completely.
  • Now add seasoning i.e. a pinch of black pepper powder, oregano and salt.
  • Put these in the oven at 180 degrees for 10 minutes.
  • An easy to make bread pizza is ready.


  • You can add any vegetable of your choice but finely chopped.
  • You can apply any choice of sauce before putting vegetables. But seasoning should be adjusted accordingly.
  • You can also use red chilli flakes in place of black pepper powder.


Calories: 197kcalCarbohydrates: 22.8gProtein: 8.2gFat: 9.1gSaturated Fat: 4.9gCholesterol: 25mgSodium: 360mgPotassium: 162mgFiber: 2.8gSugar: 4.6gCalcium: 156mgIron: 2mg
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